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Category: Blog

Veal Lokum Recipe: Tender and Flavorful

Veal Lokum Treat yourself to the ultimate luxury with our Veal Lokum, made from the finest cuts and slow-cooked to perfection—don’t miss out, order yours today Order Now Veal Lokum…

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How to Wash Vegetables and Fruits Properly

At Mama Fatma, we pride ourselves on using the freshest ingredients in all of our dishes, from our signature Turkish, Middle Eastern, and Mediterranean meals to the simplest salads and…

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How to Cook Frozen Meat Perfectly

Cooking frozen meat may seem challenging, but with the right techniques, you can achieve tender, flavorful results. Whether you’re in a rush or didn’t have time to thaw your meat,…

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Delicious Kuzu Kaburga Dolması Recipe

MAIN ENTREES Order now from Mama Fatma and enjoy the rich flavors of authentic Turkish cuisine, delivered straight to your door! Order Now Kuzu Kaburga Dolması is a traditional Turkish…

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The Cultural Significance of Halva in Turkey

Semolina Halva Recipe (Irmik Helvası) Craving something sweet? Order our authentic Semolina Halva and indulge in a warm, comforting Turkish dessert! Order Now Halva, or helva as it’s known in…

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Perfecting the Antrikot (Entrecôte) Recipe

This is the heading Craving a perfectly grilled ribeye? Order our juicy, tender Anatolian-style ribeye steak from Mama Fatma and elevate your dining experience! Order Now Antrikot, or entrecôte, is…

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Why Customers Love a Restaurant

Mama Fatma Turkish Cuisine Order Now Finding the perfect restaurant can often feel like discovering a hidden gem—a place where everything from the food to the service exceeds expectations. In…

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